Transcription
Hey Chef Eric, Vas from Vacmaster. I want to talk to you today about the VP215.
This is our best-selling commercial machine and could equally find a home in your kitchen. What's so great about it? Well, number one, it's got this wonderful dome lid that allows for maximum chamber room. And when you pop it open, it's got a big 10-inch bar.
What does it require from you? Just simple oil changes occasionally to keep the pump working at maximum efficiency. And you know what's really unique about this machine? It just works. You place the product in, you drop the top, you start her up, and within seconds, you've got a vacuum going and your vacuum packaging all day long.
Do you want to know how to use it? Do you want to know recipes that go with it? Check out vacmasterfresh.com and go over to the Fresh Bites blog. You're going to find all sorts of videos on how these work, how to maintain them, and how to cook with them. [Music]